Even though Paul wasn’t home, I still cooked a nice little Easter meal for me and the kids.
What did I prepare?
Waldorff salad (which my kids didn’t like the pecans), deviled eggs (after explaining to the kids that I had to peel the ones they dyed), sweet rolls (yummy!), green beans (the second best green beans…my M-I-L makes the best), and of course…ham.
We all ate lunch and then…we took naps. Seriously. Well…Connor and Shayne didn’t. I did. Stormy did. Sage did. And so did the dog!
I hope you all had a wonderful Easter just like us.